Week 8 Cooking, July 14-18

  • Camp
3250 Baxter Rd, Anchorage, AK 99504, USA
Jul 14 2025
Jul 18 2025

Schedules

Week 8 Full Day (8:30am-3:30pm) for 4-6 year olds (07/14/2025-07/18/2025)

EC Week 8 Full Day 3 spots left
$365.00 $345.00

Early bird price expires on Mar 15, 2025 at 11:59 PM

  • Mon8:30 am - 3:30 pm
  • Tue8:30 am - 3:30 pm
  • Wed8:30 am - 3:30 pm
  • Thu8:30 am - 3:30 pm
  • Fri8:30 am - 3:30 pm
  • Sat 
  • Sun 

Additional services and fees

After Care, 3:30-5 $40.00

Registration period

Registration for this schedule starts on 01/01/2025 and ends on 07/14/2025

Restrictions

Participants must be 4 years to 6 years old when the program starts.

Week 8 Half Day (8:30am-12:30pm) for 3.5-4 year olds (07/14/2025-07/18/2025)

EC Week 8 Half Day
$315.00 $295.00

Early bird price expires on Mar 15, 2025 at 11:59 PM

  • Mon8:30 am - 12:30 pm
  • Tue8:30 am - 12:30 pm
  • Wed8:30 am - 12:30 pm
  • Thu8:30 am - 12:30 pm
  • Fri8:30 am - 12:30 pm
  • Sat 
  • Sun 

Registration period

Registration for this schedule starts on 01/01/2025 and ends on 07/14/2025

Restrictions

Participants must be 3 years and 5 months to 4 years old when the program starts.

In-person location

3250 Baxter Rd, Anchorage, AK 99504, USA

Description

Our cooking week offers a unique opportunity for kids to engage in hands-on learning. They will have the chance to actively participate in preparing meals, learning about different ingredients, and understanding the cooking process. By involving kids in the cooking process, we aim to instill healthy eating habits from an early age.

Weekly Project: Super-food Cookies!


    


Registration